Malbec is a red produced by Crowe in Yakima Valley, Yakima Valley, United States. Made from Malbec. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Yakima Valley
Region: Yakima Valley
Country: United States
Grapes: Malbec
Tasting profile
Structure: full-bodied, medium tannin, medium acidity, dry
A small-batch Malbec from Crowe Wines, a family winery whose estate vineyard sits in the Yakima Valley a few minutes from Benton City, looking out at Red Mountain. Rich dark fruit, blackberry and plum, with mocha from oak and a peppery edge. Full and ripe (around 14.4%) with moderate, rounded tannins; good company for grilled meats over its first several years.
Serving: Serve at 16–18 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Malbec. Sign up free to see when it is ready.
Where it comes from
Malbec
Malbec is a red grape from southwest France, historically tied to Cahors, but it found worldwide fame after taking root in Argentina, which is now its spiritual home.
More wines
More red wines from Yakima Valley
- Capizimo — Wineglass Cellars, Yakima Valley
- Malbec Lonesome Spring Ranch — Wind Rose Cellars, Yakima Valley
- Super Yakima — Kestrel, Yakima Valley
- Triomphe Meek Family Vineyard — Camaraderie Cellars, Yakima Valley
Frequently asked questions
Where is Malbec from?
Malbec is produced by Crowe in Yakima Valley, Yakima Valley, United States.
What grapes are in Malbec?
Malbec is made from Malbec.