Chateau Branaire-Ducru is a red produced by Chateau Branaire-Ducru in Saint-Julien, Bordeaux, France. Made from Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The 2018 vintage is at peak maturity from 2031 to 2042. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Saint-Julien
Region: Bordeaux
Country: France
Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Drink window: 2031–2042 (2018 vintage)
Frequently asked questions
When should I drink Chateau Branaire-Ducru?
Chateau Branaire-Ducru 2018 reaches peak maturity between 2031 and 2042. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Chateau Branaire-Ducru from?
Chateau Branaire-Ducru is produced by Chateau Branaire-Ducru in Saint-Julien, Bordeaux, France.
What grapes are in Chateau Branaire-Ducru?
Chateau Branaire-Ducru is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.