Pinot Noir is a red produced by Bell Hill in Waipara, Waipara Valley, New Zealand. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Waipara
Region: Waipara Valley
Country: New Zealand
Grapes: Pinot Noir
Tasting profile (AI-generated)
Structure: medium-bodied, medium tannin, high acidity, dry
Bell Hill's Pinot Noir from Waipara Valley is a savoury, well-structured style with bright red and dark cherry fruit layered over earthy, herbal complexity. Fine, persistent tannins and lively acidity give it good structure and a long, elegant finish. It shows the cooler, limestone-influenced character that Waipara can bring to this variety.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Pinot Noir. Sign up free to see when it is ready.
Where it comes from
Waipara Valley, New Zealand
Waipara is a wine district in North Canterbury, on New Zealand's South Island, tucked into a river valley about an hour north of Christchurch.
Pinot Noir
Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.
More wines
From Bell Hill
- Chardonnay — Bell Hill, Waipara Valley
More red wines from Waipara Valley
- Pinot Noir — Pegasus Bay, Waipara Valley
- Pinot Noir — Mount Brown Estates, Waipara Valley
- Maestro — Pegasus Bay, Waipara Valley
- Merlot Cabernet — Pegasus Bay, Waipara Valley
Frequently asked questions
Where is Pinot Noir from?
Pinot Noir is produced by Bell Hill in Waipara, Waipara Valley, New Zealand.
What grapes are in Pinot Noir?
Pinot Noir is made from Pinot Noir.