**Granite Belt, Queensland** is the state's leading wine region, a high, cool plateau around Stanthorpe near the New South Wales border, named for its coarse granite soils. **Wines & grapes** — Shiraz, Cabernet Sauvignon and Merlot lead the reds, with Chardonnay, Verdelho and Semillon among the whites. The region is also known for championing unusual "alternative" varieties such as Tempranillo, Fiano and Durif. **Character** — At around 800 metres and higher, elevation brings cold nights and a genuine growing-season chill that keeps the wines fresh and structured despite Queensland's warm reputation. The decomposed-granite, sandy soils drain freely and add a lean, mineral edge. **Good to know** — Its "Strange Bird" trail celebrates lesser-known grapes, giving the region a distinct identity within Australian wine.
Wines
Frequently asked questions
What wines are produced in Granite Belt, Queensland?
Disco Juice, La Petite Mort, Pink Cowboy.
Where is Granite Belt, Queensland?
Granite Belt, Queensland is a wine region in Australia.