Pink Cowboy

Pink Cowboy

Pink Cowboy is a rosé produced by Pink Cowboy in Granite Belt, Granite Belt, Australia. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Rosé

Appellation: Granite Belt

Region: Granite Belt

Country: Australia

Tasting profile (AI-generated)

Structure: light-bodied, low tannin, high acidity, off-dry

A fresh, fruit-driven rosé from Queensland's elevated Granite Belt region, where cool nights help preserve bright strawberry and watermelon character alongside lively acidity. The Granite Belt's granitic soils and altitude give the wine a crisp, clean backbone that lifts it above many warmer-climate Australian rosés. Approachable and easy-drinking, with a hint of residual sweetness that keeps it crowd-pleasing without being cloying.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Pink Cowboy. Sign up free to see when it is ready.

Where it comes from

Granite Belt, Australia

Granite Belt, Queensland is the state's leading wine region, a high, cool plateau around Stanthorpe near the New South Wales border, named for its coarse granite soils.

Frequently asked questions

Where is Pink Cowboy from?

Pink Cowboy is produced by Pink Cowboy in Granite Belt, Granite Belt, Australia.