Finger Lakes

**Finger Lakes** — a cool-climate wine region in upstate New York, USA, named for a group of long, narrow glacial lakes. It is the most important wine area on the American East Coast for serious European-style whites. **Wines & grapes** — Riesling is the calling card, made in styles from dry to sweet, alongside Chardonnay, Gewürztraminer and increasingly good Cabernet Franc and Pinot Noir among the reds. **Character** — The deep lakes act as heat reservoirs, moderating the harsh winters and protecting vines near their shores. The cool growing season yields wines with vibrant acidity, moderate alcohol and pure fruit — Rieslings here often show crisp citrus and orchard fruit with a lively, refreshing edge. **Good to know** — Its climate is frequently compared to Germany's, and Riesling is what put the region on the international map.

Wines

Frequently asked questions

What wines are produced in Finger Lakes?

Amulet Black Red Smooth Table Wine, Baco Noir, Barn Raising Red, Borealis, Cabernet Franc and more.

Where is Finger Lakes?

Finger Lakes is a wine region in United States.