Abruzzo

**Abruzzo** lies in central Italy on the Adriatic side, a rugged region of high Apennine mountains that drop toward the coast. It is a reliable, good-value source of both red and white wine. **Wines & grapes** — The signature red is Montepulciano d'Abruzzo, deep and juicy, while the crisp white Trebbiano d'Abruzzo is the main white. A distinctive dark, cherry-scented rosé called Cerasuolo d'Abruzzo is also a local specialty. **Character** — Warm coastal sun tempered by cool mountain air gives reds that are rich and smooth with soft tannins and dark-fruit flavour, and whites that stay fresh. **Good to know** — Do not confuse the grape Montepulciano here with the Tuscan town of Montepulciano, which makes Sangiovese-based wine.

Wines

Frequently asked questions

What wines are produced in Abruzzo?

Admirabilis, Annapurna, Cadetto Montepulciano d'Abruzzo, Cerasuolo d'Abruzzo, Edizione Cinque Autoctoni and more.

Where is Abruzzo?

Abruzzo is a wine region in Italy.