**Turbiana** is a white grape from northern Italy, grown chiefly around Lake Garda in the Lugana zone straddling Lombardy and the Veneto, and long confusingly labelled Trebbiano di Lugana despite being genetically distinct. **In the glass** — it offers a delicate, medium-bodied wine with white flowers, almond, citrus and green-apple notes, fresh acidity and a subtle savoury, sometimes faintly bitter finish. **Where it grows** — its home is the clay-rich soils of Lugana on the southern shore of Lake Garda, where it produces both crisp, early-drinking styles and richer, more textured wines that can see time on lees or in barrel. **At the table** — lovely with lake fish, risotto and lighter poultry. **Cellaring** — most is enjoyed young, but the better single-estate versions can gain complexity over several years.
Wines
Frequently asked questions
What are the synonyms for Turbiana?
Turbiana is also known as Trebbiano di Lugana.
What wines are made from Turbiana?
Folàr Lugana, Lugana San Benedetto, Lugana Sergio Riserva.