Chancellor

**Chancellor** is a red French-American hybrid grape, bred in France and later planted widely in the cooler wine regions of North America. It was created to combine disease resistance and cold tolerance with a cleaner, more European flavour profile than the native labrusca grapes. **In the glass** — it gives deeply coloured, medium-bodied red wines with dark-fruit aromas, a savoury edge and moderate tannins, generally free of the strong "foxy" character found in many hybrids. **Where it grows** — today it is most associated with the eastern United States and Canada, where its hardiness suits challenging climates, though it originated in France among the classic French hybrid crossings bred for wine. **At the table** — a versatile partner for roasted meats, stews and hearty everyday fare. **Cellaring** — most examples are best enjoyed within a few years, though better-structured wines can hold for a while.

Wines

• Amulet Black Red Smooth Table Wine — Seneca Shore Wine Cellars
• Borealis — Lakewood Vineyards
• Hunter's Red — Hunt Country Vineyards
• Meat Market Red Wine — Bully Hill Vineyards