Cava Imperial Reserva Extra Brut is a sparkling produced by Villa Conchi in Cava, Catalonia, Spain. Made from Macabeo, Parellada and Xarel-lo. The 2019 vintage is at peak maturity from 2024 to 2026. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Sparkling
Appellation: Cava
Region: Catalonia
Country: Spain
Grapes: Macabeo, Parellada, Xarel-lo
Drink window: 2024–2026 (2019 vintage)
Frequently asked questions
When should I drink Cava Imperial Reserva Extra Brut?
Cava Imperial Reserva Extra Brut 2019 reaches peak maturity between 2024 and 2026. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Cava Imperial Reserva Extra Brut from?
Cava Imperial Reserva Extra Brut is produced by Villa Conchi in Cava, Catalonia, Spain.
What grapes are in Cava Imperial Reserva Extra Brut?
Cava Imperial Reserva Extra Brut is a blend of Macabeo, Parellada and Xarel-lo.