Vermentino is a white produced by Santolin Wines in Victoria, Australia. Made from Vermentino. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Region: Victoria
Country: Australia
Grapes: Vermentino
Tasting profile
Structure: light-bodied, low tannin, high acidity, dry
Vermentino grown in Victoria — a Mediterranean variety that has found a genuine home in Australia because it holds acidity through heat rather than collapsing in it. Lemon, green apple and pear with white flowers and the bitter-almond twist that finishes almost every good Vermentino, plus a faintly saline edge. Unoaked, crisp and lively, with more texture than its light body suggests. Drink it young and cold, ideally with something from the sea.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Vermentino. Sign up free to see when it is ready.
Where it comes from
Victoria, Australia
Victoria is a diverse wine state in southeastern Australia, home to more distinct wine regions than any other part of the country.
Vermentino
Vermentino is a white grape of the Mediterranean coast, closely identified with Italy's Liguria and the island of Sardinia, and known in southern France as Rolle.
More wines
From Santolin Wines
- Cosa Nostra Arneis — Santolin Wines, King Valley
More white wines from Victoria
- Bianco — Moondarra, Victoria
- Conception Bianco Skins Unfiltered — Moondarra, Victoria
- Forever Sunday Chardonnay — Leighton Joy, Victoria
Frequently asked questions
Where is Vermentino from?
Vermentino is produced by Santolin Wines in Victoria, Australia.
What grapes are in Vermentino?
Vermentino is made from Vermentino.