Cigonyes Blanc is a white produced by Perelada in Empordà, Empordà, Spain. Made from Grenache Blanc and Macabeo. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Empordà
Region: Empordà
Country: Spain
Grapes: Grenache Blanc, Macabeo
Tasting profile (AI-generated)
Structure: medium-bodied, low tannin, medium acidity, dry
This is an easy-drinking coastal white from Empordà, blending Grenache Blanc's soft, rounded fruit with Macabeo's fresh citrus and floral lift. Expect a medium-bodied, dry wine with moderate acidity, gentle stone fruit and apple flavors, and a clean, slightly nutty finish. It's a versatile, food-friendly style suited to seafood and Mediterranean fare rather than a wine for long aging.
Serving: Serve at 9–11 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cigonyes Blanc. Sign up free to see when it is ready.
Where it comes from
Grenache Blanc
Grenache Blanc is a white grape, the pale-berried cousin of red Grenache, with roots in northern Spain, where it goes by Garnacha Blanca.
Macabeo
Macabeo is a white grape from Spain, prominent in both Rioja and Catalonia, where it is also called Viura and Macabeu.
More wines
From Perelada
- 5 Finques Reserva — Perelada, Empordà
- Xitxarel·lo — Perelada, Penedès
More white wines from Empordà
Frequently asked questions
Where is Cigonyes Blanc from?
Cigonyes Blanc is produced by Perelada in Empordà, Empordà, Spain.
What grapes are in Cigonyes Blanc?
Cigonyes Blanc is a blend of Grenache Blanc and Macabeo.