Rebula is a white produced by Nando in Goriška Brda, Slovenia. Made from Ribolla Gialla. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Region: Goriška Brda
Country: Slovenia
Grapes: Ribolla Gialla
Tasting profile (AI-generated)
Structure: medium-bodied, low tannin, medium acidity, dry
This is a dry white built around the local Ribolla Gialla grape, offering orchard fruit and floral notes with a savoury, almondy edge. It typically shows medium body and lively acidity, making it a versatile, food-friendly white rather than a heavy or overtly rich style. Expect a clean, refreshing character with subtle textural grip.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Rebula. Sign up free to see when it is ready.
Where it comes from
Ribolla Gialla
Ribolla Gialla is a white grape native to Friuli in north-eastern Italy and the neighbouring Slovenian borderlands, where it is called Rebula.
More wines
More white wines from Goriška Brda
- Izi — Kmetija Štekar, Goriška Brda
- Kuisko Suho — Kmetija Štekar, Goriška Brda
Frequently asked questions
Where is Rebula from?
Rebula is produced by Nando in Goriška Brda, Slovenia.
What grapes are in Rebula?
Rebula is made from Ribolla Gialla.