La Cotte is a red produced by Franschhoek Cellar in Franschhoek Valley, Coastal Region, South Africa. The 1999 vintage is at peak maturity from 2004 to 2008. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Franschhoek Valley
Region: Coastal Region
Country: South Africa
Drink window: 2004–2008 (1999 vintage)
Frequently asked questions
When should I drink La Cotte?
La Cotte 1999 reaches peak maturity between 2004 and 2008. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is La Cotte from?
La Cotte is produced by Franschhoek Cellar in Franschhoek Valley, Coastal Region, South Africa.