Anjou Terres de Paille

Domaine de la Clartière

Anjou Terres de Paille is a white produced by Domaine de la Clartière in Anjou, Anjou, France. Made from Chenin Blanc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Anjou

Region: Anjou

Country: France

Grapes: Chenin Blanc

Tasting profile

Structure: medium-bodied, low tannin, high acidity, dry

Terres de Paillé is the dry Anjou blanc of Domaine de la Clartière, a family estate at Nueil-sur-Layon run by four generations of the Pinet family. Pure Chenin Blanc, hand-harvested and sorted, it is fermented and aged on fine lees in barrel. Quince, yellow apple and lemon with honeycomb and toasted hazelnut, on a taut, mineral frame of Chenin acidity.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Anjou Terres de Paille. Sign up free to see when it is ready.

Where it comes from

Anjou, France

Anjou is a large wine district in the middle Loire Valley of western France, centred on the historic city of Angers.

Chenin Blanc

Chenin Blanc is a versatile white grape from France's Loire Valley, capable of everything from bone-dry to lusciously sweet and sparkling, all underpinned by vibrant acidity.

More wines

More white wines from Anjou

Frequently asked questions

Where is Anjou Terres de Paille from?

Anjou Terres de Paille is produced by Domaine de la Clartière in Anjou, Anjou, France.

What grapes are in Anjou Terres de Paille?

Anjou Terres de Paille is made from Chenin Blanc.