Carinena 1923 is a red produced by Domaine de Faverand in Ventoux, Ventoux, France. Made from Carignan and Carignan Blanc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Ventoux
Region: Ventoux
Country: France
Grapes: Carignan, Carignan Blanc
Tasting profile
Structure: medium-bodied, medium tannin, high acidity, dry
Cariñena 1923 is Domaine de Faverand's old-vine Carignan from centenary vines planted in 1923 on sand at the foot of Mont Ventoux, with a few percent of Carignan Blanc interplanted. Dark and savoury, with black cherry, blackberry and red plum, garrigue, liquorice and an iron-tinged freshness; Carignan's acidity keeps it lively.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Carinena 1923. Sign up free to see when it is ready.
Where it comes from
Carignan
Carignan is a red grape of Spanish origin, traced to Aragón, where it is known as Cariñena.
Carignan Blanc
A white-berried colour mutation of Carignan, found mainly in Roussillon (where it goes into Côtes du Roussillon and Collioure whites) and occasionally interplanted with old Carignan noir elsewhere in southern France.
More wines
From Domaine de Faverand
- Ventoux Reserve — Domaine de Faverand, Ventoux
More red wines from Ventoux
- K — Clos de Garaud, Ventoux
- 1892 — Château Valcombe, Ventoux
- Carte Noire Rouge — Vignerons du Mont Ventoux, Ventoux
- Château Bonadona — Château Bonadona, Ventoux
Frequently asked questions
Where is Carinena 1923 from?
Carinena 1923 is produced by Domaine de Faverand in Ventoux, Ventoux, France.
What grapes are in Carinena 1923?
Carinena 1923 is a blend of Carignan and Carignan Blanc.