Pinot Noir is a red produced by ChaLou Wines in Orange, Orange, Australia. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Orange
Region: Orange
Country: Australia
Grapes: Pinot Noir
Tasting profile
Structure: light-bodied, low tannin, high acidity, dry
The estate Pinot Noir of ChaLou, Nadja Wallington and Steve Mobbs' vineyard at about 900 m in Orange, NSW (Halliday's Dark Horse Winery of 2025). Around 13% alcohol, gentle and quietly complex: red cherry and raspberry with a floral lift and subtle earthiness, fine tannin and cool-climate freshness. Elegant rather than powerful, with the balance to develop for several years.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Pinot Noir. Sign up free to see when it is ready.
Where it comes from
Pinot Noir
Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.
More wines
From ChaLou Wines
- Riesling — ChaLou Wines, Orange
- The Somm & The Winemaker — ChaLou Wines, Central Ranges
More red wines from Orange
- Fulcra Organic Pinot Noir — See Saw, Orange
- Harry Pinot Noir — Ross Hill, Orange
- Hill Park Pinot Noir — Swinging Bridge, Orange
- Invergo Pinot Noir — See Saw, Orange
Frequently asked questions
Where is Pinot Noir from?
Pinot Noir is produced by ChaLou Wines in Orange, Orange, Australia.
What grapes are in Pinot Noir?
Pinot Noir is made from Pinot Noir.