Camino de Caza Garnacha Tintorera - Monastrell

Bodegas Piqueras S.A.

Camino de Caza Garnacha Tintorera - Monastrell is a red produced by Bodegas Piqueras S.A. in Almansa, Almansa, Spain. Made from Alicante Bouschet and Mourvèdre. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Almansa

Region: Almansa

Country: Spain

Grapes: Alicante Bouschet, Mourvèdre

Tasting profile

Structure: full-bodied, medium tannin, medium acidity, dry

An Almansa red from Bodegas Piqueras blending Garnacha Tintorera (Alicante Bouschet) with Monastrell, the two signature grapes of this high plateau in south-east Castilla-La Mancha. Deep-coloured and generous, with blackberry, black plum and blueberry over liquorice, garrigue and pepper.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Camino de Caza Garnacha Tintorera - Monastrell. Sign up free to see when it is ready.

Where it comes from

Alicante Bouschet

Alicante Bouschet is a red grape created in nineteenth-century France, in the Languedoc lineage of the Bouschet breeders.

Mourvèdre

Mourvèdre is a red grape of Spanish origin, at home around Valencia and Murcia, where it is called Monastrell.

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From Bodegas Piqueras S.A.

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Frequently asked questions

Where is Camino de Caza Garnacha Tintorera - Monastrell from?

Camino de Caza Garnacha Tintorera - Monastrell is produced by Bodegas Piqueras S.A. in Almansa, Almansa, Spain.

What grapes are in Camino de Caza Garnacha Tintorera - Monastrell?

Camino de Caza Garnacha Tintorera - Monastrell is a blend of Alicante Bouschet and Mourvèdre.