Cabernet Franc

Ashes & Diamonds

Cabernet Franc is a red produced by Ashes & Diamonds in Napa Valley, United States. Made from Cabernet Franc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Region: Napa Valley

Country: United States

Grapes: Cabernet Franc

Tasting profile

Structure: medium-bodied, medium tannin, high acidity, dry

A savory, structured expression of Cabernet Franc from Napa Valley, with bright red fruit layered over herbal and earthy notes. The palate is medium-bodied with fine, polished tannins and a fresh, lifted finish rather than the heavier weight typical of Napa's Cabernet Sauvignon-based reds. It drinks well with roasted meats and dishes that welcome a touch of herbal complexity.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Franc. Sign up free to see when it is ready.

Where it comes from

Napa Valley, United States

Napa Valley is a compact, sun-warmed valley in northern California, an hour or so above San Francisco, and it is the name that turned American wine into a serious global player.

Cabernet Franc

Cabernet Franc is a red grape grown in both Bordeaux and the Loire Valley, and is one of the parent grapes of Cabernet Sauvignon.

More wines

From Ashes & Diamonds

More red wines from Napa Valley

Frequently asked questions

Where is Cabernet Franc from?

Cabernet Franc is produced by Ashes & Diamonds in Napa Valley, United States.

What grapes are in Cabernet Franc?

Cabernet Franc is made from Cabernet Franc.