Merlot is a red produced by Windance Estate in Margaret River, Margaret River, Australia. Made from Merlot. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Margaret River
Region: Margaret River
Country: Australia
Grapes: Merlot
Tasting profile (AI-generated)
Structure: medium-bodied, medium tannin, medium acidity, dry
A smooth, approachable Margaret River Merlot with red plum and black cherry fruit at its core, framed by gentle cedar and a hint of dried herbs. The tannins are soft and rounded, typical of well-ripened Margaret River Merlot, with a medium-length finish and subtle cocoa notes. A versatile, food-friendly red that drinks well without needing extended cellaring.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Merlot. Sign up free to see when it is ready.
Where it comes from
Margaret River, Australia
Margaret River — A maritime region in the far southwest of Western Australia, Margaret River is one of the country's most prestigious wine areas despite producing only a small fraction of its total output.
Merlot
Merlot is a red grape from Bordeaux, one of the world's most planted varieties, valued for its softness, generosity and its role as a blending partner to Cabernet Sauvignon.
More wines
More red wines from Margaret River
- Allouran — Blue Poles, Margaret River
- Amy's — Moss Wood, Margaret River
- Cabernet Sauvignon Abercrombie — Howard Park, Margaret River
- Diana Madeline — Cullen, Margaret River
Frequently asked questions
Where is Merlot from?
Merlot is produced by Windance Estate in Margaret River, Margaret River, Australia.
What grapes are in Merlot?
Merlot is made from Merlot.