Warre's Vintage Porto is a fortified produced by Warre's in Porto DOC, Douro Valley, Portugal. Made from Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinto Cão. The 2011 vintage is at peak maturity from 2027 to 2040. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Fortified
Appellation: Porto DOC
Region: Douro Valley
Country: Portugal
Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Drink window: 2027–2040 (2011 vintage)
Frequently asked questions
When should I drink Warre's Vintage Porto?
Warre's Vintage Porto 2011 reaches peak maturity between 2027 and 2040. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Warre's Vintage Porto from?
Warre's Vintage Porto is produced by Warre's in Porto DOC, Douro Valley, Portugal.
What grapes are in Warre's Vintage Porto?
Warre's Vintage Porto is a blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinto Cão.