Valpolicella Ripasso is a red produced by Villa Cerro in Valpolicella Ripasso, Veneto, Italy. Made from Corvinone, Rondinella and Corvina. The 2022 vintage is at peak maturity from 2027 to 2029. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Valpolicella Ripasso
Region: Veneto
Country: Italy
Grapes: Corvinone, Rondinella, Corvina
Drink window: 2027–2029 (2022 vintage)
Frequently asked questions
When should I drink Valpolicella Ripasso?
Valpolicella Ripasso 2022 reaches peak maturity between 2027 and 2029. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Valpolicella Ripasso from?
Valpolicella Ripasso is produced by Villa Cerro in Valpolicella Ripasso, Veneto, Italy.
What grapes are in Valpolicella Ripasso?
Valpolicella Ripasso is a blend of Corvinone, Rondinella and Corvina.