Samos Anthemis is a dessert produced by Union of Cooperatives of Samos (UCS) in Samos, Aegean Islands, Greece. Made from Muscat Blanc à Petits Grains. The 2017 vintage is at peak maturity from 2021 to 2025. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Dessert
Appellation: Samos
Region: Aegean Islands
Country: Greece
Grapes: Muscat Blanc à Petits Grains
Drink window: 2021–2025 (2017 vintage)
Frequently asked questions
When should I drink Samos Anthemis?
Samos Anthemis 2017 reaches peak maturity between 2021 and 2025. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Samos Anthemis from?
Samos Anthemis is produced by Union of Cooperatives of Samos (UCS) in Samos, Aegean Islands, Greece.
What grapes are in Samos Anthemis?
Samos Anthemis is made from Muscat Blanc à Petits Grains.