Trinity Hill The Gimblett is a red produced by Trinity Hill in Gimblett Gravels, Hawke's Bay, New Zealand. Made from Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The 2021 vintage is at peak maturity from 2027 to 2030. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Gimblett Gravels
Region: Hawke's Bay
Country: New Zealand
Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Drink window: 2027–2030 (2021 vintage)
Frequently asked questions
When should I drink Trinity Hill The Gimblett?
Trinity Hill The Gimblett 2021 reaches peak maturity between 2027 and 2030. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Trinity Hill The Gimblett from?
Trinity Hill The Gimblett is produced by Trinity Hill in Gimblett Gravels, Hawke's Bay, New Zealand.
What grapes are in Trinity Hill The Gimblett?
Trinity Hill The Gimblett is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.