Alexander Valley is a red produced by Silver Oak in Alexander Valley, Sonoma County, United States. Made from Cabernet Sauvignon, Merlot and Cabernet Franc. The 2018 vintage is at peak maturity from 2027 to 2038. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Alexander Valley
Region: Sonoma County
Country: United States
Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc
Drink window: 2027–2038 (2018 vintage)
Frequently asked questions
When should I drink Alexander Valley?
Alexander Valley 2018 reaches peak maturity between 2027 and 2038. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Alexander Valley from?
Alexander Valley is produced by Silver Oak in Alexander Valley, Sonoma County, United States.
What grapes are in Alexander Valley?
Alexander Valley is a blend of Cabernet Sauvignon, Merlot and Cabernet Franc.