Beato Enrico Sangiovese is a red produced by Santini in Rimini, Emilia-Romagna, Italy. Made from Sangiovese. The 2024 vintage is at peak maturity from 2026 to 2029. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Rimini
Region: Emilia-Romagna
Country: Italy
Grapes: Sangiovese
Drink window: 2026–2029 (2024 vintage)
Frequently asked questions
When should I drink Beato Enrico Sangiovese?
Beato Enrico Sangiovese 2024 reaches peak maturity between 2026 and 2029. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Beato Enrico Sangiovese from?
Beato Enrico Sangiovese is produced by Santini in Rimini, Emilia-Romagna, Italy.
What grapes are in Beato Enrico Sangiovese?
Beato Enrico Sangiovese is made from Sangiovese.