Barbaresco Pajorè is a red produced by Rizzi in Barbaresco DOCG, Piedmont, Italy. Made from Nebbiolo. The 2016 vintage is at peak maturity from 2024 to 2029. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barbaresco DOCG
Region: Piedmont
Country: Italy
Grapes: Nebbiolo
Drink window: 2024–2029 (2016 vintage)
Frequently asked questions
When should I drink Barbaresco Pajorè?
Barbaresco Pajorè 2016 reaches peak maturity between 2024 and 2029. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Barbaresco Pajorè from?
Barbaresco Pajorè is produced by Rizzi in Barbaresco DOCG, Piedmont, Italy.
What grapes are in Barbaresco Pajorè?
Barbaresco Pajorè is made from Nebbiolo.