Barolo La Morra is a red produced by Progetto Non Dos in Barolo, Piedmont, Italy. Made from Nebbiolo. The 2020 vintage is at peak maturity from 2030 to 2040. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barolo
Region: Piedmont
Country: Italy
Grapes: Nebbiolo
Drink window: 2030–2040 (2020 vintage)
Frequently asked questions
When should I drink Barolo La Morra?
Barolo La Morra 2020 reaches peak maturity between 2030 and 2040. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Barolo La Morra from?
Barolo La Morra is produced by Progetto Non Dos in Barolo, Piedmont, Italy.
What grapes are in Barolo La Morra?
Barolo La Morra is made from Nebbiolo.