Butcher's Hill Chardonnay is a white produced by Pooley in Coal River Valley, Australia. Made from Chardonnay. The 2021 vintage is at peak maturity from 2026 to 2030. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Region: Coal River Valley
Country: Australia
Grapes: Chardonnay
Drink window: 2026–2030 (2021 vintage)
Frequently asked questions
When should I drink Butcher's Hill Chardonnay?
Butcher's Hill Chardonnay 2021 reaches peak maturity between 2026 and 2030. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Butcher's Hill Chardonnay from?
Butcher's Hill Chardonnay is produced by Pooley in Coal River Valley, Australia.
What grapes are in Butcher's Hill Chardonnay?
Butcher's Hill Chardonnay is made from Chardonnay.