Bussia is a red produced by Poderi Aldo Conterno in Barolo, Barolo, Italy. Made from Nebbiolo. The 2016 vintage is at peak maturity from 2028 to 2038. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barolo
Region: Barolo
Country: Italy
Grapes: Nebbiolo
Drink window: 2028–2038 (2016 vintage)
Frequently asked questions
When should I drink Bussia?
Bussia 2016 reaches peak maturity between 2028 and 2038. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Bussia from?
Bussia is produced by Poderi Aldo Conterno in Barolo, Barolo, Italy.
What grapes are in Bussia?
Bussia is made from Nebbiolo.