Barolo is a red produced by Podere Rocche dei Manzoni in Barolo, Barolo, Italy. Classified as DOCG. Made from Nebbiolo. The 2016 vintage is at peak maturity from 2026 to 2032. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barolo
Classification: DOCG
Region: Barolo
Country: Italy
Grapes: Nebbiolo
Drink window: 2026–2032 (2016 vintage)
Frequently asked questions
When should I drink Barolo?
Barolo 2016 reaches peak maturity between 2026 and 2032. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Barolo from?
Barolo is produced by Podere Rocche dei Manzoni in Barolo, Barolo, Italy.
What grapes are in Barolo?
Barolo is made from Nebbiolo.