Ghost Town Syrah

Mt Difficulty

Ghost Town Syrah is a red produced by Mt Difficulty in Central Otago, Central Otago, New Zealand. Made from Syrah. The 2020 vintage is at peak maturity from 2028 to 2033. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Central Otago

Region: Central Otago

Country: New Zealand

Grapes: Syrah

Drink window: 2028–2033 (2020 vintage)

Frequently asked questions

When should I drink Ghost Town Syrah?

Ghost Town Syrah 2020 reaches peak maturity between 2028 and 2033. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Ghost Town Syrah from?

Ghost Town Syrah is produced by Mt Difficulty in Central Otago, Central Otago, New Zealand.

What grapes are in Ghost Town Syrah?

Ghost Town Syrah is made from Syrah.