Riesling

Mount Brown

Riesling is a white produced by Mount Brown in Waipara Valley, Canterbury, New Zealand. Made from Riesling. The 2016 vintage is at peak maturity from 2021 to 2024. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.

Type: White

Appellation: Waipara Valley

Region: Canterbury

Country: New Zealand

Grapes: Riesling

Drink window: 2021–2024 (2016 vintage)

Frequently asked questions

When should I drink Riesling?

Riesling 2016 reaches peak maturity between 2021 and 2024. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Riesling from?

Riesling is produced by Mount Brown in Waipara Valley, Canterbury, New Zealand.

What grapes are in Riesling?

Riesling is made from Riesling.