5 Meses en Barrica

Monteabellón

5 Meses en Barrica is a red produced by Monteabellón in Ribera del Duero DO, Ribera del Duero, Spain. Made from Tempranillo. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Ribera del Duero DO

Region: Ribera del Duero

Country: Spain

Grapes: Tempranillo

Tasting profile

Structure: medium-bodied, medium tannin, medium acidity, dry

A 100% Tempranillo (Tinta del País) from Monteabellón in Ribera del Duero, given a short five months in French and American oak. Ripe black cherry, blueberry and plum lead, with gentle notes of toasted cedar, vanilla and sweet tobacco from the barrel. Supple tannins and fresh acidity make it an easy, fruit-forward red for drinking over its first few years.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of 5 Meses en Barrica. Sign up free to see when it is ready.

Where it comes from

Tempranillo

Tempranillo is a red grape and the backbone of Spanish fine wine, most famously in Rioja and Ribera del Duero, where it produces the country's most age-worthy reds.

More wines

More red wines from Ribera del Duero

Frequently asked questions

Where is 5 Meses en Barrica from?

5 Meses en Barrica is produced by Monteabellón in Ribera del Duero DO, Ribera del Duero, Spain.

What grapes are in 5 Meses en Barrica?

5 Meses en Barrica is made from Tempranillo.