Olla Blanc

Matassa

Olla Blanc is a white produced by Matassa in Vin de France, France. Made from Macabeo and Muscat Blanc à Petits Grains. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Vin de France

Country: France

Grapes: Macabeo, Muscat Blanc à Petits Grains

Tasting profile

Structure: medium-bodied, medium tannin, high acidity, dry

Olla Blanc is a skin-contact white from Tom Lubbe's Matassa in the Roussillon hills, a blend of Macabeu and Muscat à Petits Grains grown around 600 m on iron-rich limestone, made without added sulphur. Orange peel, apricot and fresh grape with herbal notes and a touch of honeycomb, a gentle tannic grip and lively acidity. An aromatic, food-friendly orange wine.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Olla Blanc. Sign up free to see when it is ready.

Where it comes from

Macabeo

Macabeo is a white grape from Spain, prominent in both Rioja and Catalonia, where it is also called Viura and Macabeu.

Muscat Blanc à Petits Grains

Muscat Blanc à Petits Grains is a white grape of ancient Mediterranean origin, regarded as the oldest and finest member of the sprawling Muscat family.

More wines

From Matassa

Frequently asked questions

Where is Olla Blanc from?

Olla Blanc is produced by Matassa in Vin de France, France.

What grapes are in Olla Blanc?

Olla Blanc is a blend of Macabeo and Muscat Blanc à Petits Grains.