Châteauneuf-du-Pape is a red produced by Maison la Berthaudière in Châteauneuf-du-Pape, Rhône Valley, France. Made from Grenache, Syrah and Mourvèdre. The 2016 vintage is at peak maturity from 2026 to 2036. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Châteauneuf-du-Pape
Region: Rhône Valley
Country: France
Grapes: Grenache, Syrah, Mourvèdre
Drink window: 2026–2036 (2016 vintage)
Frequently asked questions
When should I drink Châteauneuf-du-Pape?
Châteauneuf-du-Pape 2016 reaches peak maturity between 2026 and 2036. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Châteauneuf-du-Pape from?
Châteauneuf-du-Pape is produced by Maison la Berthaudière in Châteauneuf-du-Pape, Rhône Valley, France.
What grapes are in Châteauneuf-du-Pape?
Châteauneuf-du-Pape is a blend of Grenache, Syrah and Mourvèdre.