Le Roi Boeuf

Lionel Osmin & Cie

Le Roi Boeuf is a red produced by Lionel Osmin & Cie in Madiran, Southwest France, France. Made from Tannat. The 2014 vintage is at peak maturity from 2022 to 2029. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Madiran

Region: Southwest France

Country: France

Grapes: Tannat

Drink window: 2022–2029 (2014 vintage)

Frequently asked questions

When should I drink Le Roi Boeuf?

Le Roi Boeuf 2014 reaches peak maturity between 2022 and 2029. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Le Roi Boeuf from?

Le Roi Boeuf is produced by Lionel Osmin & Cie in Madiran, Southwest France, France.

What grapes are in Le Roi Boeuf?

Le Roi Boeuf is made from Tannat.