Iglesia Vieja Reserva

La Purísima

Iglesia Vieja Reserva is a red produced by La Purísima in Yecla, Yecla, Spain. Made from Mourvèdre, Syrah and Grenache. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Yecla

Region: Yecla

Country: Spain

Grapes: Mourvèdre, Syrah, Grenache

Iglesia Vieja Reserva

Tasting profile (AI-generated)

Structure: full-bodied, high tannin, medium acidity, dry

A robust, sun-drenched red built on old-vine Monastrell (Mourvèdre) from Yecla's high-altitude vineyards, delivering blackberry and dark plum alongside earthy leather, dried herbs, and a whisper of garrigue. The Reserva designation means extended oak and bottle aging, which softens the grape's naturally grippy tannins while adding savoury, smoky depth. A warming, substantial wine that rewards hearty food and patience in the glass.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Iglesia Vieja Reserva. Sign up free to see when it is ready.

Where it comes from

Yecla, Spain

Yecla is a compact wine appellation in the Murcia region of southeastern Spain, centred on the town of the same name.

Mourvèdre

Mourvèdre is a red grape of Spanish origin, at home around Valencia and Murcia, where it is called Monastrell.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

Grenache

Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.

More wines

More red wines from Yecla

Frequently asked questions

Where is Iglesia Vieja Reserva from?

Iglesia Vieja Reserva is produced by La Purísima in Yecla, Yecla, Spain.

What grapes are in Iglesia Vieja Reserva?

Iglesia Vieja Reserva is a blend of Mourvèdre, Syrah and Grenache.