Rosso di Montalcino is a red produced by La Palazzetta in Rosso di Montalcino DOC, Tuscany, Italy. Made from Sangiovese. The 2019 vintage is at peak maturity from 2024 to 2026. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Rosso di Montalcino DOC
Region: Tuscany
Country: Italy
Grapes: Sangiovese
Drink window: 2024–2026 (2019 vintage)
Frequently asked questions
When should I drink Rosso di Montalcino?
Rosso di Montalcino 2019 reaches peak maturity between 2024 and 2026. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Rosso di Montalcino from?
Rosso di Montalcino is produced by La Palazzetta in Rosso di Montalcino DOC, Tuscany, Italy.
What grapes are in Rosso di Montalcino?
Rosso di Montalcino is made from Sangiovese.