Tamboerskloof John Spicer is a red produced by Kleinood in Stellenbosch, South Africa. Made from Syrah. The 2017 vintage is at peak maturity from 2023 to 2027. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Region: Stellenbosch
Country: South Africa
Grapes: Syrah
Drink window: 2023–2027 (2017 vintage)
Frequently asked questions
When should I drink Tamboerskloof John Spicer?
Tamboerskloof John Spicer 2017 reaches peak maturity between 2023 and 2027. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Tamboerskloof John Spicer from?
Tamboerskloof John Spicer is produced by Kleinood in Stellenbosch, South Africa.
What grapes are in Tamboerskloof John Spicer?
Tamboerskloof John Spicer is made from Syrah.