Syrah Winemaker Select Co-ferment is a red produced by Kestrel in Yakima Valley, Yakima Valley, United States. Made from Syrah. The 2012 vintage is at peak maturity from 2018 to 2024. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Yakima Valley
Region: Yakima Valley
Country: United States
Grapes: Syrah
Drink window: 2018–2024 (2012 vintage)
Frequently asked questions
When should I drink Syrah Winemaker Select Co-ferment?
Syrah Winemaker Select Co-ferment 2012 reaches peak maturity between 2018 and 2024. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Syrah Winemaker Select Co-ferment from?
Syrah Winemaker Select Co-ferment is produced by Kestrel in Yakima Valley, Yakima Valley, United States.
What grapes are in Syrah Winemaker Select Co-ferment?
Syrah Winemaker Select Co-ferment is made from Syrah.