Dagromis is a red produced by Gaja in Barolo, Barolo, Italy. Made from Nebbiolo. The 2015 vintage is at peak maturity from 2026 to 2033. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barolo
Region: Barolo
Country: Italy
Grapes: Nebbiolo
Drink window: 2026–2033 (2015 vintage)
Frequently asked questions
When should I drink Dagromis?
Dagromis 2015 reaches peak maturity between 2026 and 2033. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Dagromis from?
Dagromis is produced by Gaja in Barolo, Barolo, Italy.
What grapes are in Dagromis?
Dagromis is made from Nebbiolo.