Dry Riesling is a white produced by Felton Road in Bannockburn, Central Otago, New Zealand. Made from Riesling. The 2025 vintage is at peak maturity from 2031 to 2038. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Bannockburn
Region: Central Otago
Country: New Zealand
Grapes: Riesling
Drink window: 2031–2038 (2025 vintage)
Frequently asked questions
When should I drink Dry Riesling?
Dry Riesling 2025 reaches peak maturity between 2031 and 2038. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Dry Riesling from?
Dry Riesling is produced by Felton Road in Bannockburn, Central Otago, New Zealand.
What grapes are in Dry Riesling?
Dry Riesling is made from Riesling.