Rosso di Montalcino is a red produced by Fattoria Poggio di Sotto in Rosso di Montalcino, Tuscany, Italy. Classified as DOC. Made from Sangiovese. The 2021 vintage is at peak maturity from 2028 to 2033. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Rosso di Montalcino
Classification: DOC
Region: Tuscany
Country: Italy
Grapes: Sangiovese
Drink window: 2028–2033 (2021 vintage)
Frequently asked questions
When should I drink Rosso di Montalcino?
Rosso di Montalcino 2021 reaches peak maturity between 2028 and 2033. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Rosso di Montalcino from?
Rosso di Montalcino is produced by Fattoria Poggio di Sotto in Rosso di Montalcino, Tuscany, Italy.
What grapes are in Rosso di Montalcino?
Rosso di Montalcino is made from Sangiovese.