Duval-Leroy Champagne is a sparkling produced by Duval-Leroy in Champagne AOC, Champagne, France. Made from Chardonnay, Pinot Noir and Pinot Meunier. The 2000 vintage is at peak maturity from 2008 to 2012. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Sparkling
Appellation: Champagne AOC
Region: Champagne
Country: France
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
Drink window: 2008–2012 (2000 vintage)
Frequently asked questions
When should I drink Duval-Leroy Champagne?
Duval-Leroy Champagne 2000 reaches peak maturity between 2008 and 2012. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Duval-Leroy Champagne from?
Duval-Leroy Champagne is produced by Duval-Leroy in Champagne AOC, Champagne, France.
What grapes are in Duval-Leroy Champagne?
Duval-Leroy Champagne is a blend of Chardonnay, Pinot Noir and Pinot Meunier.