Gigondas is a red produced by Domaine Raspail-Ay in Gigondas, Rhône Valley, France. Made from Grenache, Syrah and Mourvèdre. The 2012 vintage is at peak maturity from 2019 to 2023. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Gigondas
Region: Rhône Valley
Country: France
Grapes: Grenache, Syrah, Mourvèdre
Drink window: 2019–2023 (2012 vintage)
Frequently asked questions
When should I drink Gigondas?
Gigondas 2012 reaches peak maturity between 2019 and 2023. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Gigondas from?
Gigondas is produced by Domaine Raspail-Ay in Gigondas, Rhône Valley, France.
What grapes are in Gigondas?
Gigondas is a blend of Grenache, Syrah and Mourvèdre.