Les Jardins de Babylone Moelleux is a dessert produced by Didier Dagueneau (Louis-Benjamin Dagueneau) in Jurançon, Jurançon, France. Made from Petit Manseng. The 2010 vintage is at peak maturity from 2026 to 2045. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Dessert
Appellation: Jurançon
Region: Jurançon
Country: France
Grapes: Petit Manseng
Drink window: 2026–2045 (2010 vintage)
Frequently asked questions
When should I drink Les Jardins de Babylone Moelleux?
Les Jardins de Babylone Moelleux 2010 reaches peak maturity between 2026 and 2045. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Les Jardins de Babylone Moelleux from?
Les Jardins de Babylone Moelleux is produced by Didier Dagueneau (Louis-Benjamin Dagueneau) in Jurançon, Jurançon, France.
What grapes are in Les Jardins de Babylone Moelleux?
Les Jardins de Babylone Moelleux is made from Petit Manseng.