Dicey Pinot Noir is a red produced by Dicey in Bannockburn, Central Otago, New Zealand. Made from Pinot Noir. The 2022 vintage is at peak maturity from 2027 to 2029. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Bannockburn
Region: Central Otago
Country: New Zealand
Grapes: Pinot Noir
Drink window: 2027–2029 (2022 vintage)
Frequently asked questions
When should I drink Dicey Pinot Noir?
Dicey Pinot Noir 2022 reaches peak maturity between 2027 and 2029. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Dicey Pinot Noir from?
Dicey Pinot Noir is produced by Dicey in Bannockburn, Central Otago, New Zealand.
What grapes are in Dicey Pinot Noir?
Dicey Pinot Noir is made from Pinot Noir.