Metamorphika Sumoll Amphorae is a red produced by Costador in Catalunya, Catalonia, Spain. Made from Sumoll. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Catalunya
Region: Catalonia
Country: Spain
Grapes: Sumoll
Tasting profile
Structure: light-bodied, low tannin, high acidity, dry
Old, low-alcohol Sumoll fermented and aged in amphora — a revival of a nearly forgotten Penedès variety, pale and vibrant.
Serving: Serve at 13–15 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Metamorphika Sumoll Amphorae. Sign up free to see when it is ready.
Where it comes from
Catalonia, Spain
Catalonia — a region in northeastern Spain centred on Barcelona, stretching from the Mediterranean coast into the mountainous interior.
Sumoll
An old, low-alcohol, high-acid Catalan red variety from Penedès, prized by natural winemakers reviving indigenous varieties.
More wines
From Costador
- Metamorphika Trepat Amphorae — Costador, Catalunya
More red wines from Catalonia
- Almodí — Altavins Viticultors, Terra Alta
- Atemporal — Bodegas Torres, Catalunya DO
- Clos Martinet — Mas Martinet, Priorat
- Encarinyades — Cosmic, Catalunya
Frequently asked questions
Where is Metamorphika Sumoll Amphorae from?
Metamorphika Sumoll Amphorae is produced by Costador in Catalunya, Catalonia, Spain.
What grapes are in Metamorphika Sumoll Amphorae?
Metamorphika Sumoll Amphorae is made from Sumoll.