Cinso Bistro

Chateau Beaubois

Cinso Bistro is a red produced by Chateau Beaubois in Costières de Nîmes, Languedoc-Roussillon, France. Made from Syrah, Grenache and Carignan. The NV vintage is at peak maturity from 2026 to 2027. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.

Type: Red

Appellation: Costières de Nîmes

Region: Languedoc-Roussillon

Country: France

Grapes: Syrah, Grenache, Carignan

Drink window: 2026–2027 (NV vintage)

Frequently asked questions

When should I drink Cinso Bistro?

Cinso Bistro NV reaches peak maturity between 2026 and 2027. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Cinso Bistro from?

Cinso Bistro is produced by Chateau Beaubois in Costières de Nîmes, Languedoc-Roussillon, France.

What grapes are in Cinso Bistro?

Cinso Bistro is a blend of Syrah, Grenache and Carignan.